Statistics for Partial characterization of the impact of saffron on the sensory and physicochemical quality traits of dry-cured ham
Total visits
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| Partial characterization of the impact of saffron on the sensory and physicochemical quality traits of dry-cured ham | 19 |
Total visits per month
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| November 2024 | 0 |
| December 2024 | 4 |
| January 2025 | 4 |
| February 2025 | 0 |
| March 2025 | 0 |
| April 2025 | 0 |
| May 2025 | 0 |
File Visits
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| AZAFRAN JAMON FOODS HVP 2021.pdf | 8 |
Top country views
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| Spain | 19 |
Top city views
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| Almodóvar del Campo | 19 |