Statistics for Fermented sheep's milk enriched in gamma-amino butyric acid (GABA) by the addition of lactobacilli strains isolated from different food environments

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Fermented sheep's milk enriched in gamma-amino butyric acid (GABA) by the addition of lactobacilli strains isolated from different food environments 13

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Fermented sheep’s milk enriched in gamma-amino butyric acid (GABA) by.pdf 54

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